Chapter 1059: Chapter 435: Shen Guofu: Is This What Double the Happiness Feels Like? I Love It!

Zeng Xiaoqi opened her mouth.

She just said she wanted to lose weight and control her weight, but seeing everyone eating with oil dripping down their mouths, losing weight... well, it’ll start tomorrow.

Today we indulge, just one last time!

She picked up a lotus leaf cake, stuffed with crispy elbow meat, and continued eating.

Lin Xu took a few bites and went to the kitchen, there was still elbow meat in the pot, can’t forget about that.

Besides, there’s a piece of wagyu left in the cold storage. Initially, he planned to make beef tartare for his father-in-law, but seeing him eat elbow meat with oil all over his mouth, he decided against it.

Such a mix of cooked and raw meat, not even a steel stomach could handle it.

But that piece of wagyu can’t stay there any longer, we have to find a way to eat it soon, or it will lose the essence of its freshness and tenderness.

He thought about it and took out the piece of wagyu during a break from frying the elbow meat.

He first cut a small piece for Dundun, so the little guy could also taste the texture and quality of the precious beef.

Although cats shouldn’t eat high-fat foods, sampling it occasionally is fine.

As for the rest, he sliced it directly into three to four-millimeter slices as per the Japanese style of eating wagyu, grilled it over charcoal, and dipped it in Japanese soy sauce to eat.

This is probably the simplest way to eat wagyu.

But also the most fragrant way.

Charcoal grilling melts the fat in the meat, but unlike pan-frying which squeezes out the fat, it retains the richness and aroma of the fats to the greatest extent.

When the second batch of elbow meat was ready, and everyone was tasting it, Lin Xu brought a plate of grilled wagyu to Shen Guofu: 𝓯𝙧𝓮𝓮𝒘𝓮𝙗𝙣𝒐𝒗𝒆𝓵.𝓬𝓸𝒎

"Having eaten the elbow meat today, don’t eat the beef tartare, lest your stomach can’t handle it. I’ve processed this wagyu, have a taste, it’s more fragrant than eating it raw."

Shen Guofu: "!!!!!!!!!!"

What a wonderful day is today?

Delicious food right at the mouth, it’s simply too blissful, isn’t it?

He picked up a piece of wagyu, its surface glistening with oil, dipped it in pepper salt instead of soy sauce, and put it into his mouth, his eyes immediately filled with surprise:

"Wow, the traditional way of eating it is really exciting, just try dipping it in pepper salt, it tastes really good. Next time when we have hotpot, I’ll buy some wagyu and we can do it that way."

Delicious meat, it tastes simply too delightful.

As for not having eaten the wagyu beef tartare... well, didn’t eat it then didn’t eat it, old Shen is a lenient person, not too fussed about these things.

Eating the elbow meat was already super enjoyable.

Didn’t expect there’d be wagyu too, it’s just double the happiness, who can resist that?

Everyone was eating happily.

And downstairs, Dundun was also eating the wagyu mixed with egg yolk with a face full of surprise, his bronze eyes filled with astonishment and wonder.

Never eaten this way before, surprisingly good with that first bite.

The little guy’s tail lightly wagged as he ate joyously.

After dinner, Shen Guofu sprawled out with his belly bulging on the booth seat.

"Comfortable, today was truly satisfying..."

Han Shuzhen wiped her mouth and said to him in a not-so-nice tone:

"Remember to jump rope and do aerobics when you get back, or else with your eating habits, your uric acid, blood sugar, blood pressure, and blood lipids will all surge up, and then you’ll only be able to eat boiled leafy vegetables."

"Got it, got it... How about we stay at our daughter’s place tonight?"

Last night after playing games, old Shen rediscovered the joy from years ago of playing on the little Super Nintendo learning machine.

So he wanted to experience it again.

Han Shuzhen thought about it and said:

"Alright, but nothing more to eat tonight, Yueyue too, if you keep eating, you won’t fit into the wedding dress, then let’s see how you bow to the heaven and earth."

After the family of three agreed, they drove Dundun back home first.

Chen Yan originally wanted to go with them, but since there was no food at night, she decided to go back to her own place.

This way, if she gets hungry, she can order takeout.

Hey wait, didn’t I say this morning I wanted to lose weight?

How did I start thinking about takeout again?

Hold on, definitely hold on!

Not just for the figure, but to get rid of the nickname "Fat Yan."

Once slimmed down, she could call them Fat Yun, Fat Bean, Fat Qiqi.

Humph, give those nicknames back to those annoying chicas!

In the evening, just as Lin Xu was ready to leave work, he received a call from Wang Ziqiang.

The pears had arrived.

He drove to Logistics Street and saw Wang Ziqiang and his team unloading a small lorry.

Three thousand pounds of pears, one hundred fifty boxes.

By the time Lin Xu got out of the car, half had already been unloaded, he was just about to help when Wang Ziqiang stopped him:

"With us here, how can we let the boss lend a hand? It’s not that much, we’ll finish unloading soon... You guys be gentle, these pears are all top grade."

"Got it, Mr. Wang!"

"We’ll be careful."

There were a dozen or more employees there, who quickly piled the pears into the warehouse.

Lin Xu said:

"Then let’s start this tomorrow, what time are you guys less busy?"

Wang Ziqiang thought about it and said:

"Around ten in the morning after we’ve delivered all the fillings and drinks to the stores, it’s less busy then. It’s really hectic in the morning, not even time for a meal."

Given this, Lin Xu said:

"I’ll come over tomorrow morning, let’s turn all these pears into autumn pear paste, send it to relatives and friends first, if there’s any left, we can try selling it in the store."

Wang Ziqiang smiled:

"This kind of natural handmade autumn pear paste is hard to buy, it will definitely work... Doudou has already purchased two multifunctional fruit washing machines that wash and de-core in one go, and a small filling machine, so no need for manual bottling... If we later get the relevant departments to review and get licenses, we could even sell it online."

Online sales?

Lin Xu thought it was indeed a good idea.

But there was no rush to tap into e-commerce platforms for now, because to achieve factory production, they’d need to move out of the city, even out of Beijing, to lower labor costs.

These things could be addressed after the new year, although there’s quite a buzz around him now, rushing to cash in isn’t wise.

Factory production differs greatly from regular cooking.

These aspects need thorough research, can’t rush into it.

After all, Uncle Ge once said:

"Take too big a step, you’ll end up pulling your balls!"

Returning home, after greeting his father-in-law and mother-in-law, Lin Xu sneaked upstairs with Dundun while no one was watching.

"Little guy, it’s time for the lottery!"

The beef tartare task was completed in the morning, earning a perfect level Western cuisine.

He’d been busy making pot roasted elbow meat earlier, didn’t get around to the lottery.

Now that things were settled, it was time to see what Western dish he could draw.

"Congratulations to the host for obtaining a perfect level Western dish—Pan-fried Foie Gras."

Pan-fried Foie Gras?

The kid really came through, winning one of the top five major Western dishes right at the start.

Preparing this dish, wouldn’t it just amaze everyone!

But now, foie gras has to wait, the priority is to make the autumn pear paste, distribute it first, and then think about making the pan-fried foie gras later...

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Last night I wasn’t feeling well, didn’t write much, causing today’s delay, apologies brothers! This Chapter is 5200 words, requesting monthly tickets!