Chapter 586: Chapter 563: Air-Raid Shelter Vegetable Market, Saturday Trial Operation

Runny texture is a major characteristic of Northeast cuisine, with pork ribs stewed with beans being a prime example.

A skilled chef can make this dish with a runny consistency and yet create a thick, non-starchy sauce, which requires excellent control over the cooking temperature. 𝕗𝐫𝚎𝗲𝘄𝐞𝕓𝐧𝕠𝘃𝕖𝐥.𝐜𝚘𝚖

The concentrated essence is the best part; the sauce clinging to the ribs and beans is the best of the best.

The pure meat broth, once concentrated, adheres tightly to each piece of rib and every bean, and that smooth sensation when you taste it is indescribably delicious unless you actually try it.

The sauce on the outside, combined with the juices squeezed out from the meat while chewing, along with a bowl of fragrant rice, is an out-of-body experience!

Wang Ruohan could hardly imagine how something so delicious could cause food poisoning?

Suddenly recalling some comments online, a question arose in her heart.

Perhaps, maybe, probably, could it be... Mr. Huang isn’t that good at cooking?

The main thing is when they ate it, the dish shown on camera looked quite different from the one Boss Wang made, the appearance was really quite off.

The one in front of her was truly drool-inducing at just a glance, unlike the one in the phone video that didn’t look appetizing at all.

Wang Ruohan is a stickler for details, and now she is very hopeful that Boss Wang can go to this show, and then give an on-site review of Mr. Huang’s cooking skills!

Licking the oil off her lips, Wang Ruohan chuckled, directly leaving a message in the show’s backstage: "Strongly suggest the program group invite Boss Wang to attend once, Boss Wang has a huge following and a good image, his presence would definitely make the show’s ratings explode!"

After leaving the message, she even uploaded the food photos of Wang Fan taken earlier.

Once she finished posting, she didn’t bother with it anymore and instead enjoyed the other dishes in her lunchbox.

Anything made by Boss Wang is a masterpiece, don’t just focus on the eye-catching pork ribs stewed with beans and spicy chicken, the dry-pot potato slices, dry-pot cauliflower, and bamboo shoots with pork are equally remarkable.

The golden color of the dry-pot potato slices is enough to catch the eye.

The potato slices are cut evenly in thickness, each piece shimmering with an enticing luster, as if kissed by the sun, hmm, the pickled pepper flakes on the potato are like the sun-grown strawberries.

The edges of the potato slices are slightly curled and carry a hint of charred aroma, exuding a mouthwatering fragrance.

Pick up a slice, bite into it, and it makes a "crunch" sound, followed by a soft and glutinous interior, delicate and dense, contrasting sharply with the crispy outer layer.

Wang Ruohan’s eyes squinted into crescents, the texture rich and layered, this texture alone already conquered her taste buds, not to mention the unbeatable flavor!

The spiciness of the chili, the numbing aroma of the Sichuan pepper, the richness of the garlic, and the clever combination of various seasonings make every bite full of intense flavor.

At the same time, the potato slices themselves retain a slight sweetness, elevating the entire dish to another level.

Though the stir-fry method for the dry-pot cauliflower is the same, and even the base ingredients used are the same, the inherent differences between the two vegetables create different textures and flavors for each dish.

The crispy cauliflower tastes extremely permeated, chewing it delivers a crisp, tender, fresh sweetness, truly not inferior to any dish.

While she was enjoying her meal, her message had already started gaining momentum.

A significant number of people watch this show, and seeing her message made many viewers’ eyes light up, leading to numerous likes. In no time, it surpassed 10,000 likes, drawing the program group’s unavoidable attention.

The program group has specific people to monitor messages and feedback. Seeing this message piqued their interest.

On one hand, Boss Wang’s screen debut would have enough buzz, and on the other, if Boss Wang were invited, wouldn’t they also get to taste the food made by this top-tier outdoor cooking boss?

As for the so-called best cook in the entertainment industry... heh heh.

Life is a play, all depends on acting!

...

"Is there anything you need from me?"

At two in the afternoon, Wang Fan finally finished his tasks, refilled the insulated meal canisters for the elderly, and then remembered that someone in an administrative jacket was waiting for him.

In Huaxia, the intimidating power of suits is far less than that of administrative jackets. When people see someone in a suit, their first reaction is an insurance salesman; add a tie, and it’s a realtor; with a vest, it’s a bartender at a bar. But wearing an administrative jacket, at least a section chief is the starting point.

Jing Chuan gave Wang Fan a great first impression. Although in a high position, he didn’t appear to have any airs.

Jing Chuan stood up to shake hands with Wang Fan, smiling as he said, "I’ve often heard people say that once you’ve tried Boss Wang’s food, you’ll never forget it, and after tasting it, it’s truly unforgettable."

"You flatter me."

Replying with that, Wang Fan said no more and just looked into Jing Chuan’s eyes, waiting for him to get to the point. He’s not one for casual chit-chat.

Jing Chuan didn’t mind; capable people often have straightforward personalities, which is normal, so he directly revealed his purpose.

"This time, I’ve come hoping to use your influence to bring our planned underground market to life. Then, all 34 farmers from Shichuan Town can sell their produce there, not only exempt from sanitation and stall fees but also with fans and air conditioning installed in the shelter during excessively hot weather. Most importantly, once the foot traffic picks up, these folks can sell their produce faster and have more time to rest."