PREVIEW

... Yunzhong Restaurant.

Qin Huai still followed his own rhythm, making breakfast every morning, snacks in the morning, and practicing dumplings in the afternoon. He focused on both fire control and finger skill, with sticky rice cake becoming a staple at the restaurant. It was either glutinous rice cake or lard rice cake, and occasionally, he would cook rice cake soup on a whim, only to find it wasn’t as good as the sticky rice cake.

However, Qu Jing would occasionally buy two piec ...

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# WIFE-CHASING

Su Wan had loved Jing Chen for ten years, and she was married to him for two years. Jing Chen had always been the husband, no matter when they were alone or in public. He remembered their anniversary and would prepare gifts for her on every special occasion. She was the apple of his eye, and he treated her like a precious treasure.

He liked her body to the point that it could be said that he was obsessed with it. However, only Su Wan knew that Jing Chen was just acting like a perfect husband because he was a man of his words. She would never forget what he told her when they got married, “I can marry you, but I already have someone I love. Our marriage will last for three years. Three years later, you’ll be the one to propose the divorce to Grandpa.”

So, on their second anniversary, when Jing Chen took the divorce papers out and put it in front of her, Su Wan was not surprised. She secretly put her pregnancy test away. “Although it’s not yet three years as promised, Bai Lian is back. I can make it up to you,” said Jing Chen. Su Wan nodded calmly, “Okay.”

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