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... , he really means it.
In the kitchen, there’s basically every kind of ingredient needed for snack making, and things like red bean paste, green bean paste, and coconut filling that can be stored ahead are in the freezer.
Zheng Da took a broad tour around the kitchen, getting familiar with the ingredients and utensils, and then rolled up his sleeves to get started.
The first thing he made was flaky pastry.
In Zheng Da’s words, his son Zheng Siyuan’s signature pastr ...
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