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... to take it.
This was her first time eating fried rice porridge.
It looked ordinary, but it was fragrant, sweet, soft, and sticky, with a hint of grain aroma.
The working people truly are the wisest.
“Su Dai, you’re amazing. To be able to make such delicious food from such ordinary ingredients,” Jiang Yan sincerely praised her.
“Cough, it’s all in the technique of the pot,” Su Dai laughed somewhat embarrassedly upon hearing her idol’s praise.
... ...
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