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Gourmet Food Supplier - Chapter 2451
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... melon filling.
This was the first time he had learned that mooncakes could be eaten in such a way. They were hot, fresh, delicious, meaty, and delicious. It was not an exaggeration to describe them.
Wuren, bean paste, lotus seed, egg yolk, and ham were all old varieties.
As technology advanced by leaps and bounds, people’s standards of living gradually improved, and their demands for mooncakes became higher and higher. Many new types of mooncakes were created ...
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