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Gourmet Gaming - Chapter 771: Happy Island
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... has been a variety of omegi-tteok developed. The fillings are the same red bean paste but the coating outside has changed. There are some that use ‘injeolmi powder’, ‘black sesame seeds’, and even ‘cereals.’
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The moment Minhyuk chomped on the red bean covered omegi-tteok, the not-so-sweet flavor of the red bean that covered the rice cake greeted his taste buds. Then, it was immediately followed by the chewy texture of the rice cake, and then a burst of sweetness from the red bean ...
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