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Chapter 8 - Hanging Position Spirit Chef
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Chapter 10 - : Dan Bao’s Joy
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After estimating the time, Qin Lang quickly brought out the fish plate from the steamer.
The texture of the fish on the plate has completely transformed from when it entered the steamer, appearing tender and white, as if one could simply pick it up along its clear texture with a pair of chopsticks.
The fresh aroma of the steamed bass filled the entire kitchen the moment the steamer was opened, the delicious-scent made Dan Bao salivate, looking eagerly at the bass.
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