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I Am A Gourmet: Just Eight And You Want Me To Start A Roadside Stall? - Chapter 41 - Stewed Onions
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Chapter 42 - Ordinary Ingredients, Unusual Dishes
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... h he was already a world-renowned gourmet, no one dared to say that they knew everything about gourmet food.
Just like physics and mathematics, to him, food was also a subject to be learnt.
Everyone was exploring this field, so he knew that there was no end to learning.
Perhaps it was because of this humble attitude that Cai Lan had become the true leader of the food industry.
“Master Chef, what kind of dish do you think will suit the theme of this episode?”
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