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... Zhu held a large bowl of spicy braised noodles. There were several small dishes on the small table in front of him, several fried fish and a few side dishes among them.
The spicy braised noodles were simmered in a broth made from pork belly, chinese cabbage, and soybeans, the color exceptionally appetizing.
Right now, the one who sat on the other side of Fourth Grandpa Zhu was Xu Sheng, in front of him also a similar large bowl. This fish market thirteen shops young master a ...
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