MTL - C-class Hybrids Forced To Slay Dragons - v5 Chapter 49 0 and Renata

“I hope you don’t fall in love with me, because I won’t be taking responsibility,” warned the young man. “Don’t worry, I won’t fall in love with a body double,” the employer dully replied. Yet, both of them forgot what they had said.

Ye Chen transmigrated to a fantasy world by chance. He was well-aware of how dangerous this world was, so he kept a low profile and quietly cultivated in Xuantian Holy Land. He tried his best not to get involved in any affairs for fear of getting caught up in any vendetta.

If he encountered problems that he could not run away from, he would ensure that he annihilated all his opponents as swiftly as possible.

He showed no regrets for staying aloof and no remorse for killing his enemies.

Hundreds and thousands of years later, Ye Chen’s disciples were domineering existences in the world, and their influences spread far and wide. On the other hand, Ye Chen was steadfast to his principle of not drawing any attention to himself.

…

One day, the Heavenly Path experienced significant changes, and all the demons and gods throughout history attacked Ye Chen simultaneously. Ye Chen was forced to defend himself.

He drew out his sword and easily eradicated all the demons and gods, resulting in the collapse of the Heavenly Path.

Ye Chen blinked his eyes in disbelief and said, “Was that all?”

Living on the streets of Orchard's Reach, Sen never dreamed about becoming a cultivator. He barely even knew what cultivation was, let alone wanted to do it. When fate intervenes, though, he finds himself the disciple of a cultivator. Like all who find themselves on the path to defying the heavens, Sen will have to decide what kind of person he wants to be and what kind of mark he wants to leave on the world.

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.