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... st served on the table consisted of rice porridge and steamed buns with two-fold noodles, using the fillings prepared last night, so there was no waste.
Mrs. Li asked casually, "Did you send it to the backyard?"
“I sent it, but the japonica rice porridge was replaced with millet porridge. Uncle Zhao is a few years old, so he needs to nourish his stomach and digest food.” Tao Hongying arranged the meals with great care and treated the old men particularly well.
“That’s good, ...
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