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Chapter 2434 Innovation on eel
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Chapter 2436 Hot Pot Daquan
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... he crystal protein on the surface has been stained with a beautiful reddish brown, It does not hinder its appearance.
Chu Jianhua put the pigeon egg in his mouth with one bite, and the surface was bitten open with a light bite. The delicate egg white with fragrant egg yolk, plus the thick soup remaining on the surface, tasted rich and smooth, very delicious.
Look at Chu Jianhua's mouth before he finishes eating and stretch out his chopsticks to hold the second one to know how good ...
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