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... nd sorghum flour pancakes with salted hairtail.
Hairtail, especially Wengzhou hairtail, is definitely the best seafood in China. When it is fresh, it is delicious when fried and steamed. There is even a local delicacy called hairtail rice: steamed hairtail and rice together, not only is not fishy, but has a delicious taste and is very popular. .
But salty hairtail will not work!
This thing has no oil and water but only salt, which Wang Yi couldn't accept.
Wan ...
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