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Although the black horse feast is a monnet feast, it can't get rid of this rule.
In front of it are some snacks, which are small snacks, which play an appetizing role.
These snacks Ye Fei made a total of six kinds, milk skin, butter crisp, milk tofu, milk sticks, fried rice and butter.
In addition to fried rice and butter crisp, the other six dishes are made from milk. This is also a major feature of the Mongolian diet, that is, there are more dairy products.
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