My Curse? A Different Yandere in Every Reincarnation - Chapter 18: My Goddess

A silhouette of a man standing upon a boulder with the crescent of the moon shining behind him.

A kukri dripping with blood in one hand and a pistol in the other.

The image of burning flames surrounding him.

The countless mercenaries screamed as they saw this scene.

“It’s a demon!”

How long would a marriage be able to sustain itself when it had nothing to do with love? Then how would a marriage based merely on power and a monetary transaction be able to last?

The person in Shang Yushang’s embrace was his male wife. A temporary wife that was bought to get rid of bad luck. But ever since the moment he had this person in his arms, he decided not to let go of him.

He Changning obeyed his so-called family’s decision and married himself off. Thinking that, when this transaction was over, he can live his own life happily ever after. But, little did he know that he had just stepped into a big net filled with warmth that was specially woven for him, and that he would never have a chance to get out of it.

- Description from Novelupdates

Introduction: Zhao Si, one of Wall Street’s rising rookies, has been reborn. Knowing the trend of the times, he wants to make his corrupt official father change his ways…

(ps: This story is purely made up, if there is any similarity, it is definitely a coincidence, and it is not aimed at any individual or group organization.)

- Description from novelbuddy

Below the nine setting suns lies the remains of the Golden Crows.By chance, a young man arrives in the world of Journey to the West, attaining enlightenment using the bodies of nine Golden Crows, leading to a different journey.Summary for this book: “Living in the Journey to the West, I started off by roasting nine Golden Crows.”Yet another summary is, “My days of collecting bodies in the Journey to the West. When it comes to body collection, no one's better than me. Three hundred years of professional body collection experience, skilled at cooking braised meat, and never adds sugar in it.”