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... She had to find some deliberate flaws left by
the chefs from the dishes and win the competition by accumulating five hundred points.
The rules were not hard to understand. The difficult thing was about, what role could she play in
this kind of competition?
When it came to culinary judgment, she already had quite an extensive experience. In his stay
in Nine Regions for many years, out of hobbies, she had tasted a lot of food… thus, it was not
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