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... outhful of minced meat with eggplant, her eyes instantly lit up and relaxed, as if she hadn't eaten food this delicious since she had stopped cooking.
"Delicious, delicious," Grandma Qin said eagerly, "Hurry and try some, don't just stand there staring."
And she naturally moved towards another dish.
Gu Qiaoqiao had nothing to worry about; she knew her own cooking skills well.
She had once been an assistant to a head chef at a five-star hotel, and her culinary skil ...
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