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... ns that many in the village, even beyond, don’t Imow how to properly stir-fry fern.
If she were to sell fresh fern directly, nobody would be interested in buying it.
Actually, once the bitter taste of the fern is removed, it is delicious when stir-fried or made into hot and sour fern.
Hot and sour fern requires time and a jar to pickle.
There are no jars at home, so she plans to cook stir-fried tasty fern tomorrow to sell.
When she shares this idea with th ...
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