The Sword and Heir of Shadows - Chapter 50: Grief and the Whispering Amulet.

Humanity’s immortal path has been severed. Absorbing spiritual energy directly was no longer an option.While humans despaired, ghosts thrived. With their connection to the other side, they grew stronger by the day, turning humans into nothing more than prey and livestock.But to every rule, there is an exception.“That’s why, my son, if you ever see the man with the straw hat… run as fast as you can.” — Mamma Ghost.“But Mommy… aren’t humans weak? Aren’t they just our food?” — Ghost Boy.Mamma Ghost sighed, looking at her fatherless son with pity.“Ah, child… your father thought the same.”Feng Fan never wanted this life. He never asked for this mission. But fate had other plans.Witness his journey as he ascends to immortality and restores humanity’s lost Dao.“In this universe, there is no ghost I can’t seal!”#tsundere #transmigration #r18 #no-harem #horror

It was rumored that a woman beat her weak, poor, helpless husband in the middle of the night.

It was rumored that a woman gave up working hard to go to school with her bamboo stick.

It was rumored that a woman …… was simply not human!

Meng Changjin pressed her throbbing temples: “And it is rumored that today’s dinner would be simmer-fried carp!”

Fish System: Hey, hey, the host is not behaving again ~

- Description from Novelupdates

In the 21st century, she was the strongest bounty hunter who possessed supernatural powers and was proficient in brewing all types of potions. However, she becomes the first talentless child of a cultivating family when she transmigrates.

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.