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... t, he guessed that his friend must be skilled at cooking. Now, he was about to find out.
“Let’s start the promotion I mentioned earlier with cooking videos,” Xiang Kun suggested.
While speaking, he adeptly started boiling water. He picked up a knife and deftly cut onions, even twirling the blade masterfully in his hand. His skillful manipulation of the knife drew gasps from You’s grandnephew and the waitress.
“Cooking videos online that teach people how to cook are pretty ...
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