MTL - Food Circle Plug-in Emperor-Chapter 788 certainly not a bad thing

If audio player doesn't work, press Reset or reload the page.

  Chapter 788 is definitely not a bad thing

  The person who spoke, didn't even realize that he was a little agitated when he was guided by Chen Chen's few words.

  He is a fan of the people involved, and the others are sitting on the sidelines, with active brains and clear thoughts, and they are keenly aware of it at this time.

   Chen Chen, what happened today?

   It was obvious that she was competing with Xue Shu!

  Those who noticed this could not help but wonder, what is this kid doing?

Xue Shu didn't think too much about it, and he didn't notice Chen Chen's malice towards him. He just made up his mind, so he announced: "No problem, if they refuse to serve the food later, I will contact their chef. I will definitely let you eat these two dishes."

  The people here have always looked forward to Xue Shuma.

  Hearing what Xue Shu said, he immediately settled down and waited for the food to be served.

  Chen Chen smiled coldly in his heart, just waiting to see Xue Shu lose the chain, so that he could enjoy himself.

  At this time, the waiter suddenly came back and said with a smile on his face: "The back kitchen has already taken the order, please wait, we will serve the food as soon as possible."

  Hearing what the waiter said, everyone immediately relaxed.

  The one who yelled the most just now, immediately said to Xue Shu: "We still have face, Brother Xue!"

   As he spoke, he glanced at Chen Chen quite proudly, and he couldn't see the silly look of that rivalry.

  The others immediately echoed and said, "That's right, we enjoyed eating today, and we have to thank Young Master Xue. If it weren't for him, the kitchen probably wouldn't have taken the order at all."

  Xue Shu smiled, and said happily: "That's good, let's wait a little longer."

  He has something in his heart that he is embarrassed to say: In fact, he is really not worried about not being able to eat extra food. The main reason is that he has confidence in his big brother. As his big brother, who can not give face to a random call!

  Everyone talked and laughed, chatting while eating.

  Chen Chen's face changed at this moment.

  The kitchen actually took the order?

  Hmph, being rich is really amazing!

  However, the chef of Maxima is quite good. Apart from being reliable in his work, the main thing is that he is really good at cooking!

   The host and guest enjoyed a meal.

  Xue Shu ate up a plate of chrysanthemum fish by himself, and it was quite an addiction.

  Because he was happy to eat and felt happy, Xue Shu suddenly asked the waiter when he was paying the bill: "Hey, can I meet the chef who is cooking?"

  Xue Shu didn't have a sudden whim, he was just curious about what this superb chef looks like.

   It's that he ate very well today, and he wants to take this opportunity to meet the chef. Next time he comes to eat, he can directly contact the other party, without having to work for his brother to help.

  His brother is already very busy taking care of the company. He can handle small things like this by himself.

  The waiter didn't think much about it. This kind of thing often happens. Anyway, it's up to the back kitchen to decide whether to see it or not. She just helps to spread the word.

  In the back kitchen, Zhao Meng got the news, turned to Fu Yu and said, "Chef Yao is not here, so you can go there."

  This group of customers, Yao Shi, attaches great importance to it, otherwise, he would not have called repeatedly.

  Now customers want to see the chef in charge, so it is not easy to refuse rashly.

  Besides, Yao Shi also said on the phone before that it was his friend who came. Since he can add more food, it means that the food is very satisfying. As for whether it is cooked by the chef, it should not matter.

   Zhao Meng had already spoken, Fu Yu hurriedly dealt with the work at hand, and then rushed to the front hall.

  Xue Shu and his group waited in the box without leaving. When they saw the waiter walking in with a young chef, they hurriedly stood up to say hello.

  Fu Yu took the lead in introducing himself: "My name is Fu Yu, and I'm the chef in the restaurant."

   Xue Shu looked at Fu Yu in surprise, and couldn't believe it for a while.

  So the chef of Maxima is so young?

   Looks like he's in his early twenties at most!

  If I hadn't tasted his dishes, I would never have believed that such a young chef could cook such amazing fish!

  Although Xue Shu has no big ambitions, he has a gentle personality and polite conversation, which are also cultivated by formal education.

  Although he was surprised in his heart, he greeted him politely: "Hello, Fu Chu, my name is Xue Shu."

   While speaking, he took out his mobile phone and exchanged contact information with Fu Yu: "Thank you today, we are very satisfied with our meal."

   Fu Yu smiled, added a note, put the phone in his pocket, and said, "You're welcome, this is what I should do."

   Xue Shu looked at Fu Yu: "Fu Chu, today we know each other, if you have anything to do in the future, just call me!"

  Fu Yu smiled and nodded, agreeing.

  He didn't know this customer surnamed Xue well, and he had never met him before, but Yao Shi should have a background to make such a careful arrangement.

   It must not be a bad thing to know such a person!

  Back to the back kitchen, Zhao Meng asked Fu Yu specifically. He heard that it was just a few polite words and exchanged contact information, so he was completely relieved.

While the steamer was on the stove, Zhao Meng deliberately told Fu Yu to avoid people, and whispered: "This young master Xue Er is not bad, his brother is a regular customer of our store, and he used to go to room 401 exclusively. The family business is quite big, and it has a lot of weight in our Bei'an."

  When Fu Yu heard this, he quickly responded, "Well, I see."

   Zhao Meng nodded, and continued: "Since you have the opportunity to meet this time, you should grasp it well, and this is likely to be your network in the future."

   "You've been working for so long. It's no longer that you didn't understand anything when you first left school. You should also understand that this society is not that simple at all."

   "As chefs, we also have our own advantages. For example, it is easy to get in touch with people from all walks of life. It is not only colleagues who are worthy of contact. The people you make now will be your contacts and resources in the future."

"Our culinary circle is far less simple than you think. It's just that you don't have the opportunity to touch the impure things. I know what you think all the time. Simply do a good job as a chef and work hard. Hone your culinary skills and become an excellent chef in the future.”

  Fu Yu couldn't help but smile when he heard this. Indeed, sometimes he just wants to be a good chef and strive to become a famous chef in the future.

Zhao Meng couldn't help but chuckle: "Actually, I thought about it when I was young, but it's only now that I understand that people can only do what they want when they have enough ability. Otherwise, you You can only choose to do what you should do!"

   “It’s like this in the chef’s profession, no matter which restaurant you’re in.”

"You have also seen Chef Yao. To put it bluntly, there are so many chefs in restaurants. Why can he have his own business and develop his career so well? Because he is the chef and the owner of a music restaurant. Boss, this is the resource."

   "I'm telling you this, I still hope that you will think more about things, and when you encounter opportunities, you must know how to seize them and get to know more people. It's not a bad thing, and don't feel troublesome."

   "After all, you have no idea who among these people will be the noble person who can help you in the future."

   Zhao Meng called Fu Yu over on purpose, just to say these things to Fu Yu.

  Fu Yu's life has been a bit too smooth recently, with a high starting point and rapid development.

  He was worried that Fu Yu had a good culinary talent, was young and vigorous, and would be praised ruthlessly.

   Such people are most likely to be arrogant and look down on these secular routines.

  There are many people who are arrogant about their talents.

   Actually capable?

have!

   Not only capable, but also far beyond ordinary people.

  However, it is often short-lived and has no good results.

  Zhao Meng didn't want Fu Yu to be like this.

   Fu Yu is a talented person who has the ability to go further and higher.

   Zhao Meng felt that as the person who brought Fu Yu to the door, he had the responsibility and obligation to **** him.

  Fu Yu was taught face to face by Zhao Menger.

   Zhao Meng spoke seriously, and Fu Yu didn't dare to desert, even if the electronic notification sounded in his ear, he could only hold back and not check it.

   After Zhao Meng finished speaking, he went back to continue cooking.

  Fu Yu took the time to look at the task reward he just got.

【Ding! NPC Chef Yao Shi's task is to complete the cooking of chrysanthemum fish and win praise from customers. The task has been completed, and the reward is: one of Yao Shi's personal (advanced) skills]

   It seems that Xue Shu is quite satisfied with the chrysanthemum fish he cooked!

   Fu Yu happily checked the rewards, and suddenly suffered from choice disorder. Because it is Yao Shi's personal advanced skill, there are so many choices.

  He was really a little undecided for a while, which personal skill he should choose.

  After all, according to the system's usual routine, the choice of personal skills this time should be related to the content of the next mission.

   After hesitating for a while, Fu Yu decided not to accept the reward for the task, but wait until he receives the next task and read the specific content.

  On the day before Chinese New Year's Eve, all the staff in the store went to the meeting room on the second floor to participate in the group morning meeting.

  Dong Juntian led the management staff and the staff of the financial office to distribute New Year subsidies and New Year's goods to everyone.

  The income of the store this year has steadily increased compared with last year. As the boss, Dong Juntian is rarely generous.

   This year's New Year's goods are particularly rich.

  Everyone has a box of strawberries, a box of hairy crabs, and a box of sweet shrimp.

   In addition to this, there are New Year subsidies.

  Because of different positions, the amount received by each person is also different.

   Fu Yu got his own red envelope, the seal was tightly sealed, but it was very thick to the touch. This feeling. Well, maybe there is

   "Good luck!"

  Fu Yu was concentrating on touching the money, when he heard Zhao Meng scolded with a low laugh, he hurriedly put away the red envelope, looked up and smiled at Zhao Meng.

   After looking at it, it turned out that Zhao Meng was talking about Sun Mingze who was sitting next to him.

  The little fat man was even more money-obsessed than himself, so he opened the red envelope on the spot, and sat there solemnly putting the brand-new 200-yuan banknotes into the wallet.

  Looking at this scene, Fu Yu couldn't help but smile at Sun Mingze.

  This little fat guy was quite lucky. He came to the store for a short-term internship, just in time for the Chinese New Year, and he also got a New Year's allowance.

  Although 200 yuan is not much, for students who have not yet graduated, it can be regarded as a windfall.

  Seeing Fu Yu smiling at him, Sun Mingze quickly returned a bright smile.

  He was really very happy, he never thought that he could earn extra money by coming here for an internship!

   Zhao Meng is also in a good mood today, with a rare smile on his face.

  Seeing that Yao Shi was busy distributing New Year's goods to the kitchen staff, he hurriedly called his subordinates to help carry them.

  Dong Juntian stood on the stage in high spirits, watching his employees beaming with the new year's goods.

  After everyone finished moving, he smiled and said to everyone: "Thank you for your hard work this year! Without you, our store would not have a smooth and prosperous business this year."

   "Weaving baskets and baskets is the most important thing. We have persisted throughout the year. Tomorrow is the New Year's Eve. We must all work together to stand up for the last post of this year!"

  Dong Juntian eloquently said something to boost morale.

  Everyone applauded one after another, expressing their approval.

   Fu Yu also looked at Dong Juntian and listened carefully to his speech.

  While listening, I can't help but look back on my experience this year, feeling like a dream.

  Time flies so fast, and the New Year is coming soon.

At this time, Dong Juntian suddenly changed his voice and said with joy: "Here, I would like to announce one more thing, congratulations to Fu Yu for becoming a member of the Provincial Food Association and winning the award in this year's Provincial Cooking Video Contest , won the honor for our shop. According to the regulations of the shop, Fu Yu is hereby rewarded with a cash prize of 5,000 yuan as a token of appreciation!"

  As soon as the news was announced, everyone in the conference room was excited!

  Although the news has been known for a long time, the announcement by the boss and the reward of cash still made all the people present covetous!

  Being able to join the Provincial Gastronomy Association is enough to make people envious, and now there are more rewards for the annual meeting video contest!

  These two honors are enough to beat all chefs at the same level in Beian!

  Basically, with Fu Yu's culinary skills, he only needs to cook for two years. Once there is a vacancy, he will be promoted to a chef naturally!

   However, the boss, Dong Juntian, just wanted to expand the lineup of back chefs a few years ago, and promote another chef to work.

   Now it seems that this position basically belongs to Fu Yu.

  The addition of these items makes people even more envious!

   All of a sudden, everyone in the conference room was discussing heatedly.

   In addition, there is a bonus of 5,000 yuan!

  For ordinary waiters, that is equivalent to one month's salary.

   Fu Yu was also very pleased. The two things did not take much effort. Not only did he get the honor, but he also got a bonus.

   It is really a happy thing.

   You know, the amount of rewards in the store has never been high. He had only rewarded him 2,000 yuan for his innovation of a big harvest stew.

   Now I get 5,000 yuan directly, which is equivalent to reimbursement of the money for buying new year's goods!

  (end of this chapter)