MTL - Kitchen Xiuzhen-Chapter 48 [48] ​​Test Knives! [7/10]

"Details of cooking?"

Six people stunned.

Wang Zhe's eyes brightened: "Swordman?"

"No, it's hot!"

Lin Yan glanced at the palace emblem, and said, "The heat is the most delicate!"

"No, it should be a match!"

A spirit chef was unconvinced.

"Seasoning is also very important. My master said that the dishes are delicious and must be rich in flavor!"

"..."

A lot of guys were arguing there, but the one who didn't speak was the thin Lin Qiuli. Luo Xiu took a curious look at the little girl.

She seemed to be thinking very hard there, and finally she seemed to have the courage to raise her head: "Yes ... is the foundation!"

"Oh?"

Luo Xiu couldn't help laughing: "Why do you say that?"

The others also turned to look at her.

"Because ... because ..."

The little girl looked very restrained and timid, but still in that way: "Because the knife is the foundation, the fire is also the foundation, and the combination is the foundation!"

In the end, Lin Qiuli's voice couldn't help but become louder: "These are also the basis for seasoning!"

"Good, you can stay!"

Luo Xiu was very satisfied with what Lin Qiuli said. Wang Zhe patted his thigh fiercely, and said, "Why didn't I think of it!"

"Yes, foundation, details determine success or failure; foundation determines details!"

A spiritual chef sighed.

The little girl named Lin Qiuli suddenly felt a little excited: "I ... can I really stay?"

"Really, starting today, you are a member of Jiuzhong Lou!"

Luo Xiu smiled indifferently, Lin Qiu suddenly gave a weeping smile, she obviously did not expect that she could be admitted to Jiuzhonglou.

She had just rushed in with complete fluke.

"Blessed is this little girl!"

"Yeah, it's more worthwhile to follow the shopkeeper than joining Zongmen!"

"absolute!"

The eyes of all the chefs became a little bit hot, and looked at her enviously, but Luo Xiu looked at the remaining five people: "Basic, this is the first principle of cooking and the most important detail!"

"Speaking of knives just now, knives are one of the foundations of chefs."

"So the next assessment is simple, just chop vegetables!"

Luo Xiu pointed to the fruit in the kitchen and said there.

"Cut vegetables?"

"Is this too easy?"

"Yes?"

Even Gong Yuhui felt that Luo Xiu's assessment was not difficult.

"simple?"

Luo Xiu shook his head: "You know nothing about the knife of the dishes!"

"For half a fire, cut me into diced earthen fruit shreds!"

As soon as Luo Xi's words came out, everyone was thundered.

"what?"

The following five people thought the task was easy at first, but all of them changed their faces as soon as they heard it.

Half fire, inch dice?

The spirit chefs onlookers couldn't help taking a breath.

This cut fruit, all of them here are no problem ... It is not difficult to cut them into diced diced silk, but ... it is difficult to cut in half the fire time!

Because the fruit of this place is not cut into pieces at a stretch.

This must be sliced ​​before the slice becomes silk!

"Why, it's not easy now?"

Luo Xiu looked down and looked at the five people in front of him: "When I was a kid, cutting fruits like this was a daily practice project ... every child in our village can easily complete this assessment ... For Ling Chu? Such a simple knife assessment cannot be completed ?! "

Luo Xiu said louder and louder, and five people's faces suddenly showed their invincibility.

Snapped!

Lin Yi first picked up the ground fruit on the table, then his eyes became very calm, took a sharp knife, and quickly cut it.

Seeing Lin Yue's hands, Wang Zhe also began to cut fruit.

Huh! Huh! Huh!

There was a sound of rhythmic knife and chopping cutting from the inside of Jiuzhong Lou.

"It's too slow!"

Luo Xiu sighed slightly, but a few Wang Zhe had already cut a lot of sweat, especially the spiritual chefs who did not have gold. They did not have much requirements for cutting the ingredients. The knives were almost the same as the chefs of the past western restaurants. same.

"what!"

A guy suddenly screamed ... his hand was cut.

"carry on!"

Luo Xiu was extremely severe at this time, and the scene of the past chef professor helping the chef emerged: "Everyone looks fine and tender, must have never felt the taste of being cut by a knife?"

"I tell you, a chef who has not been cut by a knife is not a qualified chef!"

All chefs in China can say that every hand, when young, is full of scars, and it happens every time you cut it!

Luo Xiu's words are not alarmist, the introduction of Chinese cuisine is knife.

For this reason, almost 99% of chefs will more or less cut their hands when they first practice knives.

In severe cases, the fingers will be cut off directly.

To be a chef, you have to be a teacher. You have to face not only hard practice, but also countless hardships. It can be said that behind every well-known chef, he is accumulating over the years, and his ten years of persistence and practice have shaped him. .

This is Chinese cuisine, which is world-renowned.

Compared with French food, it is not romantic enough; compared with Japanese food, it is not concise; compared with American food, it is not large enough.

But Chinese food is enough to precipitate.

It is not only the history that precipitates, but also the skill of concentrating the chef's life.

...

"Half fire, here it is!"

Luo Xiu's voice resounded through the entire Nine-Floor Building ... but a few guys were still working hard to cut it. Except for Lin Ying, he did not complete this seemingly simple "cut potato" task .

"Do you still feel simple now?"

Luo Xiu looked at a few Wang Zhe: "Stop it, such a knife is not enough to stay in Jiuzhong Building!"

"what?"

Wang Zhe put down the knife and said with a bitter face: "Treasurer Luo, I'm not good at knives. You can change it, such as modulating the fire!"

"I just said that, without discrimination, there is no room for negotiation!"

Luo Xiu didn't give Wang Zhe face at all: "I can give you two suggestions. One is to go home to practice knifework. When you are satisfied with me, I will let you stay in Jiuzhong Building. The second is to go to the ink wash champs and be Li Xuanchen's chef , He will teach you how to practice knife work! "

"This way?"

Wang Zhe's sorrow was extremely urgent, but the other spirit chefs had already left.

It's too shameful.

As a spiritual chef, even the basics are not qualified.

"I'm still a quiet diner!"

Wang Zhe sighed, his face utterly bleak.

The Gong Yu emblem on the side suddenly came to Luo Xiu's body: "I don't know, how is Luo's shopkeeper's knife work? I'm curious to hear you say so much!"

"Ok?"

Luo Xiu turned his head and looked at the bad-looking Gong Yu emblem: "Why, Gong Sheng's hand you want to try?"

"I've always wanted to discuss cooking skills with Luo Treasurer, why not ... how about trying a knife?"

Gong Yuhui raised her snowy white neck and said confidently.