MTL - Virtual Evolution-Chapter 17 The last match before the return (below)

At noon, the review of Ju Ju downstairs cooking contest is now officially started. Shao An, Le Yuan! Are you ready! So, I ask you all about the five flavors of mala, spicy, color, fragrant, and hot in addition to Sichuan Mapo Tofu … Then the two of you talk about the sixth flavor of magic mapo tofu, where is the key? "Li Tidu sits on the main seat and looks at the two people who are opposite to ask questions.

"Being-crisp." The two answered in unison.

"The so-called crispy, that is, the crunchy texture ... The sixth flavor I requested is just crispy", Governor Ti confirmed the two's response, "Now I taste the Mapo Tofu made by the two of you!"

As soon as two dishes were opened, the aroma and the waves came towards him. Li Tidu observed the two dishes. "The dishes on both sides look very good. In the five flavors of hemp, spicy, color, fragrant, and hot, the performance of the two They are all outstanding! It looks like they are evenly divided on both sides! "

"Then I will start to taste the Mapo Tofu of Shao'an first." Li Tidu sent a spoonful of Mapo Tofu to his mouth, and then suddenly he picked out the tofu in Mapo Tofu.

Looking at the picture exactly the same as the original plot, Le Yuan already knew the ending. Shao An still couldn't recall the cooking made by Master Abe.

After appreciating Shao An's Mapo Tofu, Shao An's face has already shown a smile about to win.

Then Li Tidu was gargle, preparing to taste Le Po's Mapo Tofu.

When Li Tito sent Le Yuan's Mapo Tofu into the mouth and tasted it, then the whole person stayed for a while, and when he woke up, he picked up a large plate and ate a whole plate of Mapo Tofu.

I didn't say a word. I ate it completely and drunk a bowl of water.

"I have tasted the Mapo Tofu of the two of you. I have tasted the sixth flavor. Both of them found out. Shao An has developed a tofu cake, while Le Yuan has studied other aspects. Indeed, Shao Shao Ann made Mapo Tofu, which can be described as six flavors, but the crispness of Mapo Tofu has nothing to do with tofu. "

大 "Master ... Master! So to speak ..." Shao An shivered.

"You did a good job ... but that's not magic mapo tofu! Your careful treatment of tofu can really applaud the eater, but that's it ... the vast majority of China knows this tofu treatment There is more than one person, I am afraid there are thousands more. "

"However, the first time I swallowed the Mapo Tofu in Leyuan, I knew that the Mapo Tofu he made was the only magic Mapo Tofu in the world, and it was more than I ate 10 years ago. With a special feeling that is more indescribable, this dish is beyond the magic mapo tofu of ten years ago. The crispness lies in the ground meat. The refreshing taste of the meat is the sixth real taste. The essence ... "

提 Li Tito picked the ground meat from the two and placed it on the control panel. "Now I will show you both auditory and visual aspects, what is the difference in taste between the ground meat of the two of you ..."

提 Li Tito put the spoon on Shao's ground meat. "First of all, let's take a look at Shao's ground meat ..." With his words, Shao's ground meat was easily squeezed, and a little soup was squeezed out.

"Next is Leyuan's ground meat ... see clearly." With the squeezing of the spoon, "Kao" touched the disciple with a spoon, and the ground meat was cut open. Compared to Shao's ground meat, it was cut and kept on. ... it's just deformed ...

"This is really incredible meat quality ... no matter what kind of meat, no matter how delicate the method is, there should be twisted tendons left! And the whole of the ground meat and each small piece of ground meat should have color The uneven phenomenon is correct! However, Le Yuan's ground meat is so uniform after heating, and there is no any tendon left!

This produces such a smooth and refreshing taste! What kind of meat is this? "

"Li Tito, should you not only test our culinary skills with Magic Mapo Tofu?" Le Yuan asked Li Tidu instead, and saw that Li Tidu did not answer. Le Yuan faced Shao An. Did n’t you remember the teacher ’s teachings at all? If you still have snacks, then you ca n’t possibly know this Mapo Tofu. ”

After listening to Le Yuan, Shao An was surprised, and then pointed at Le Yuan in surprise, "Is that what made the magic Mapo Tofu ten years ago ..."

"Yeah, it was our master, Master Abbe, who invented the magic mapo tofu. And the reason why the meat of this mapo tofu has such a taste is because it is not meat at all!"

"What, not meat!"

"Hey, he said that the ground meat of Mapo Tofu is not meat!"

"Hey," it ’s not meat. What ’s that meat-like?

……………………

Shocked in surprise and inquiry. Le Yuan tells the truth.

"In fact, the meat is this, soy beans known as meat in the vegetable garden." Le Yuan placed a grain of soybeans on the table. "These soybeans were soaked in water, then cooked in the broth, then flattened, crushed, and then sauced to make the soybeans fully flavored! The moisture and taste of the sauces made the soybeans rich in flavor. Gravy! "

"Wait a minute, if you use this method to make the meat taste, if you cook it in the pot, it should all flow into the soup of Mapo Tofu, it is impossible to leave any meat taste!" Shao An questioned .

"Yes, so in the end I fry it again in the oil pan, one way to keep the sauce delicious, and the other way to give the soybeans a proper hardness, making him chew more like real meat. Use this This is done in a different way. "Le Yuan looked at Shao An." I think the reason why Li Tidu took this as a test question is probably because of Master Abbe. When you and Master Abbe entered the chrysanthemum, At that time, I was wondering if you and the master had known each other long ago, and when you mentioned that you had eaten magic mapo tofu somewhere in Sichuan, I thought of the mapo tofu that I had eaten at the master, And when I saw the yearbook, I was more sure that you were talking about the master's mapo tofu. "

"Almanac, what's going on?" Li Tidu was very surprised that Le Yuan mentioned the almanac.

"According to the Sichuan Industry Yearbook, about ten years ago ... a pollution epidemic of cattle has spread around here, and the new word has no meat to eat at all, that is to say, it is impossible to make Mapo Tofu that year. . And when everything is back to normal, there is no need to spread the dish, so I also ate the special Mapo Tofu once when I was studying. "

"Have you ever happened to this kind of thing, but can you understand the ingredients of this dish from the food you have eaten once?" Li Tidu seemed surprised by Le Yuan's special taste. UU Kanshu wwwwu.uukanshu.com

"Yes, I have remembered every dish of Master Abe for three years after studying cooking at Ju Ju downstairs ..." Le Yuan replied very positively.

"Shao An ... You should have tasted this taste, right?" Li Tidu squinted at Shao An.

"Yes ... yes," Shao An replied somewhat awkwardly.

"The result of this game, I think you should have counted it in your mind ...! The sixth flavor-crisp, I think about it for ten years, and still can't think of it ... So tofu and meat are mixed together, like The magical Mapo Tofu playing a wonderful melody on the tongue, now everything is suddenly bright, well done Ayuan! "

"Li Tito, I want to temporarily step down as the head chef of Ju Ju downstairs, and let Liu Xingxing, the son of the former head chef, be the head chef of the deputy chef before becoming a super chef."

什么 "What, don't you know how important this chef is?"

"That ’s why I made this suggestion. Liu Xingxing has superman talent, and it ’s a matter of time to surpass me. Although he now has a good foundation, he still needs to hone, so I hope he can study at Guangzhou Nanxian Restaurant. Then take the special chef exam in Guangzhou next year to prove yourself. "

"If he really has such talent as you say, I promise you."

In this way, Ju went downstairs to keep it, and Liu Yingxing, the little head, also embarked on a journey to Guangzhou Nanxian Restaurant. After faring farewell to Mila and Master Abe, Le Yuan disappeared from the world in an unmanned mountain forest.

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