The Strong Female Lead Versus The Most Miserable Male Lead-Chapter 176 - : Live Broadcast from Zone 3

Chapter 176: Chapter 176: Live Broadcast from Zone 3

Inside the small kitchen, Fu Yunhe finally finished cooking the meal and he himself breathed a sigh of relief. If it took any longer, he was going to wonder if Yu Zeming was more interested in the food or in people.

The intensity of his gaze was even hotter than the fire beneath the pot.

“Let’s eat,” said Fu Yunhe as he was about to serve the food.

“No, no, no! I’ll do it, I’ll do it,” Yu Zeming moved forward to serve the dishes, first indulging in a deep sniff, closing his eyes to savor the aroma before cautiously carrying them over to the dining table.

The three of them sat around the dining table. Yu Zeming, though eager, still did not start eating. Both he and Fu Yunhe were watching Nian Shutong.

Nian Shutong picked up her chopsticks and grabbed a bean sprout, placing it delicately on her dish.

“Let’s eat.”

“Ah! Great!” Yu Zeming quickly grabbed a tiger-skinned green chili, which had been fried just a short while ago, and he was nearly mesmerized by its fragrance.

Yu Zeming bit into the sharp end of it, tasting a mix of burnt, spicy, and aromatic flavors attacking his taste buds. When he bit into the stuffed meat, the fried stuffing, which had absorbed the chili’s aroma, elevated the flavors in his mouth to a whole new level.

Yu Zeming was nodding his head as he ate, one bite after another, quickly finishing that piece of green chili.

“Mr. Xiao He, you’re amazing! Absolutely smashing!”

“How did you think to put the stuffing inside the green chili?”

“And why fry it? It’s really delicious!”

“I’ve never eaten anything like this.”

Fu Yunhe calmly rolled a spring pancake, his chopsticks skillfully held in one hand, neatly rolling it into a small rectangular shape.

He gently picked up the neatly wrapped spring roll and placed it on Nian Shutong’s dish.

Looking at the additional spring roll in front of her, with half of a messy, self-made spring pancake still in her mouth, both ends open and the bean sprouts almost falling out, Nian Shutong looked puzzled and uncertain at Fu Yunhe, only to hear him say, “Does it taste better this way?”

Really?

Aren’t they all the same?

Nian Shutong nodded with half belief, finished the spring pancake in her mouth, and picked up the perfectly wrapped one by Fu Yunhe, fitting it whole into her mouth.

It seemed a tad tastier? She wasn’t sure.

Meanwhile, Yu Zeming across the table suddenly felt a sting in his eyes. What were these two doing?

Before he could figure it out, he was distracted by the spring pancakes, copying Fu Yunhe’s actions, Yu Zeming started to roll his own.

Although not as perfect, his were definitely better than Nian Shutong’s.

Biting into it, the spring pancake was chewy followed by the crispiness of the bean sprouts, fresh, with a touch of juice.

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The combination of the dough and bean sprouts was no less delicious than the tiger-skinned green chili, but still, he preferred the taste of meat more.

During the meal, there were six tiger-skinned green chilies, of which Yu Zeming ate three, the extra one was Fu Yunhe’s as he couldn’t eat that many.

When the three of them finally finished eating, Yu Zeming made it a point to start washing the dishes.

“I’ll wash the dishes, I’ll wash,” he said as he took the dishes and chopsticks to the sink to start washing.

This thing just needs a rinse, right?

He couldn’t remember how many years it had been since he had last done this chore, but it didn’t feel right to order around the other two people in the house.

Fu Yunhe cooked the meal, so he couldn’t very well ask him.

Nian Shutong, looking at her, he hardly dared to ask her to do it.

“Crack,” a dish broke.

“Ha ha…just slipped,” Yu Zeming continued scrubbing, trying to maintain his politeness.

“Crack!”

Another one broke.

“Ha ha…” He chuckled awkwardly again, not believing this was happening, he could still do it, right?

By the time Yu Zeming had finally finished washing up, only two dishes remained, even the chopsticks had been awkwardly snapped into several pieces by him.

Fu Yunhe and Nian Shutong naturally said nothing, Fu Yunhe himself had also broken several before, but had sneakily replaced them, fearing that back then Nian Shutong might “punch him.”

After dinner, it quickly turned seven in the evening.

It was time for the live stream.

This was Fu Yunhe’s first live stream after hitting five hundred million views, today’s menu being spring pancakes, plus a tiger-skinned green chili.

At seven o’clock, the live stream began.

“Hello everyone, I am Mr. Xiao He.”

“Today, I’m treating everyone to spring pancakes with some bean sprouts. They really taste great.”

Fu Yunhe’s live streams always started straight away, no nonsense, and everyone was accustomed to this style of streaming; they even liked it quite a bit.

It was still those good-looking hands, still that pleasant voice.

[Hey? Did Mr. Xiao He change his location?]

[Really! Hand Brother’s cooking background wasn’t like this before. It’s a bit…]

[A bit rundown.]

[Hahaha! Speaking the truth, but didn’t dare say it.]

Rundown?

Facing Fu Yunhe, Nian Shutong thought about her own kitchen. How could that be called rundown? It’s rustic.

However, she kept the thought of the kitchen in her mind and decided to arrange a better place for Fu Yunhe when she got back.

The live stream continued, and Fu Yunhe had already started to steam the pancakes.

“You can make these at home, just brush on some oil. It’s a very simple process, and if you don’t have bean sprouts, using shredded potatoes works just as well.”

“I’ve already made shredded potatoes before. You can check out the video.”

After saying that, Fu Yunhe began working with green peppers, preparing tiger-skinned green peppers for everyone.

[Hand Brother, when will you do another filled pastry session? The last xiaolongbao session was incredible.]

[No no no! The pan-fried buns are divine.]

[What are you talking about! Dumplings are the best, Mr. Xiao He himself said, better tasty than dumplings.]

[I think they’re all delicious, although I haven’t had them all.]

[My mom has already learned how to make filled pastries, hundun dumplings, and dumplings. She keeps experimenting.]

[I want to thank Mr. Xiao He. We introduced his recipes in our restaurant, and they’re hugely popular.]

[Upstairs please share the restaurant name.]

[Me too.]

Fu Yunhe read the comments, and his hands were already frying the green peppers. He spoke up, “These dishes will all be available sporadically in the shop, keep an eye on it on your own.”

[This smells amazing!]

[Look at the green pepper’s skin changing color, it even has patterns now!]

[Tiger skin, is that what this means?]

[I almost thought tiger skin was a type of material.]

[Tiger beastification, stirring slightly.]

[Mr. Xiao He, what are bean sprouts?]

[I’m curious too.]

Fu Yunhe had already covered the tiger-skinned green peppers, then he changed the pan and pulled aside a curtain next to it, revealing plump white bean sprouts to everyone.

“These are bean sprouts, made from soybeans. It’s quite simple. We’ll post the method in the shop’s notice board, and those interested can go learn.”

That statement got many people moving.

Outside the live stream.

“Quick! Learn how to make bean sprouts!”

“Hurry up, it’s an opportunity.”

“Whoever takes the lead will make money!”

Who knows how many people or how many small restaurants were motivated just to learn how to make bean sprouts.

Because in the interstellar realm, they do sell soybeans, but they’re not very fond of them as eating too many after being cooked can lead to gas.

Can you imagine the scene in a restaurant selling soybeans, with a bunch of people passing gas? It is said that the restaurant in the interstellar that sold soybeans only operated for one day.

However, their shop, with the help of Little River Live, was welcoming spring again, and this simple sounding bean sprouts started to appeal.

The interstellar is so vast, there must be people who want to eat bean sprouts; therefore, for those wanting to make this money, the opportunity has come.