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PREVIEW
... Field mouse meat was already rubbed with a layer of salt during marination, and after it was thoroughly cooked, another layer of pepper and secret spices was sprinkled on. A large chunk of field mouse leg was torn off and handed to Phoenix, who said, "Try this... Field mice run very fast, so the muscles in their legs are the most developed. This piece of meat is the most fragrant and tender, absolutely delicious..."
Phoenix didn't hold back and took a bite of the field mouse leg.
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