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... urther.
Using chicken soup to cook rice, especially clear chicken soup, is something that not many people have tried, but there’s a deep meaning behind Chen Mo’s recipe.
And it’s not traditional overnight rice being used.
After the rice is cooked, it’s immediately spread outside, and even the fan in the food truck is used to quickly cool and dry the rice.
"Blow for fifteen minutes, then you can start frying the rice."
Chen Mo kept the recipe in mind, with ...
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