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... an idle local shop owner. He put out the skewers and waited for diners to come and buy them.
The next day, the number of guests increased, and he met several fellow villagers who came to the city for tourism. Jiang Feng took photos with them with a smile on his face.
On the third day, there were more customers, and the Bobo chicken soaked in the bucket was quickly sold out. From time to time, I had to get up and iron a few skewers.
On the fourth day, word spread around that ...
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