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PREVIEW
... ly to clean up and set up tables, chairs and benches.
By the way, put all the fresh skewers on the counter.
Jiang Xiaochu’s Bobo Chicken’s name began to spread around.
“Have you heard? There’s a fly restaurant over there in the back street, selling Bobo chicken. The boss is a chef from another city, and he has a lot of fans.”
“Is there anything else?”
“I’ve also heard that the boss is very good at his craftsmanship and the food he makes is really delicious ...
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