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v3 Chapter 120 Dragon Shrimp
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... s become very conspicuous.
After the thickening effect, the whole soup body has a slightly dark brown color, but the texture is very transparent and viscous, with various ingredients, it is quite good.
Generally speaking, it is said that soup dishes do not need to pay attention to the shape and the like, as long as the appearance is enough, it must be because you have not seen the soup dishes made in Yuanzhou, the knife is impeccable, the proportion is appropriate, and everything ...
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