MTL - Gourmet Food Supplier-v3 Chapter 92 Takeaway ideas

Yuanzhou has always devoted himself to everything, and he forgot the time when he entered the work state.

Because the key to making soybean chicken is the production of oily skin, soy milk will burn if you don’t pay attention to it, and then there will be a mushy taste that will destroy the overall taste, so the heat and the work of removing the oily skin are the key, which is naturally a side dish for Yuanzhou Disc, but he has always been focused.

Yuan Zhou finally came back to his senses after putting the things in the steamer and steaming them. He looked at the little soy milk he had left specially, and estimated the amount of soy milk that should be enough.

"Although bean chicken is a cold snack, it is also delicious when eaten hot. Although I don't know why the lady's daughter didn't eat it by herself, it should be better for me to prepare it hot."

Yuanzhou carefully considered it or asked the system to provide a special food box for soy chicken and soy milk. Not to mention that the soy milk should be eaten hot. It is impossible to drink iced soy milk in winter.

"Speaking of it, it seems that there have been more people who want to take out recently. Do you think about taking out?" Yuan Zhou touched his chin and was a little undecided.

During this period of time, there were people who wanted to take out food. In addition to Yin Ya, Yuanzhou also promised a few. One was Ruan Xiaoqing, the other was when Wuhai was sick, and the other was asking for egg fried rice for his daughter. With the bean curd that the current lady begged for her daughter.

The first two are friends. Yuan Zhou thinks that this is what he should do out of his concern for his friends. The latter two feel the motherly spirit of the two. Although Yuanzhou’s parents are no longer there, he is concerned about these two Words always have a good impression, as long as they don't violate his rules, they will generally meet them.

The reason why the takeaway has not been relaxed is that one of the reasons is that the maturity of the vegetables is not easy to grasp. There is really no way to predict the time it takes for the takeaway brother. The second is naturally that Yuanzhou has always insisted on doing everything by himself, even if the speed is already in the world. It is rare, but it is definitely a drop in the bucket for many diners.

If it hadn’t been for the business hours, Yuanzhou’s physical strength would definitely be exhausted, and if I opened a takeaway, I couldn’t imagine how busy it would be.

After just thinking about it, Yuan Zhou felt that it would be better not to open takeout. "As the future God of Cooking, he still has to be different from other people. Takeout is temporarily closed."

However, Yuan Li secretly made up his mind. If someone wants to take out in the future, as long as there is a valid reason, and the food requested does not need to bother to ensure the temperature to ensure the taste, he can agree to it.

Many people who have been unsuccessful in wanting to take out do not know that Yuanzhou has made such a determination, although it may not necessarily have a chance, it is a great joy to not have a chance compared to the previous one.

As time passed, white smoke began to appear in the steamer, and the water inside boiled. The white mist and yellow-green steamer were filled with smoke, which looked quite beautiful. The system was protected by no one except Wuhai. I know that Yuanzhou is still making good food this afternoon.

As for Wu Hai, who has a dog nose, it happened that he was not at home, but went to the painting god’s hut, mainly because Zhou Xi was still abroad, Zheng Jiawei went to Wu Lin to go to the world of two people, and something unexpected happened. He can only go there himself.

"Aye, is the compass making good food?"

Wu Hai was looking at the painting carefully, and suddenly he sneezed a big sneeze. He turned his head and looked towards the God of Kitchen Store with a sense of feeling. He always felt that Yuanzhou had made something delicious, so he quickened his action and planned to go back to confirm. Now, if you have something delicious, you must share a piece of it.

When Yuanzhou saw that the white mist became thick to a certain level, he knew it immediately, and quickly opened the steamer, took out the bean chicken inside, danced with a bamboo knife while it was hot, and cut the bean chicken into pieces. Put the small pieces in the box, and finally put it in the food box, then pour the soy milk into the bamboo tube, and put it in the food box. Then I looked at the time and found that it was only five o’clock, which was earlier than the agreed time. A lot.

"I don't know if the lady has gone back to rest, I'd better take a look." Yuan Zhou took the food box and walked towards the back door.

When I opened the door, I saw Li Zhaodi who was walking over quickly. She immediately knew that she hadn't gone back at all. She sighed and waited for someone to arrive in front of her and said: "It's already done, it's 280 yuan in total, and there is a soy milk left in it It’s just a gift."

Li Zhaodi didn’t know if there were any gifts in the shop, but she wanted to give her a handful of green onions when she bought a handful of greens, so when she heard the gifts, she was still happy, and her face suddenly showed a little sadness. He smiled and said: "Thank you, Chef Yuan, thank you, thank you so much, the tools are in the place you specify, this is money."

After handing the pile of money that had been stacked a long time ago to Yuanzhou, he took the food box and did not open it. Yuan Zhou's name was not only mentioned by Tian Fang, but because she was not far away from Taoxi Road. I've heard of work in the far street, so I don't doubt his craftsmanship.

The money is rolled into a roll. No one is red, green, or purple. Each one is neatly combed. Even if Yuanzhou has OCD, I feel comfortable watching it.

"Just right, this bean chicken can be eaten hot or cold. It's hot now." Yuan Zhou confessed.

"Okay, I see, thank you." Li Zhaodi thanked again and again.

After insisting on letting Yuan Zhou check the cleaning tools handed to her before, Li Zhaodi said goodbye. It was getting late. Although the hospital is not far from here, it takes more than ten minutes.

She was also in an eager mood. Li Zhaodi took a long step. She chose to walk and walked eagerly. When she reached the entrance of the hospital, she started to pant, but before she could breathe, the phone rang suddenly, as shown above. The number, made her hand tremble, this time she broke out and pressed the answer button.

A serious female voice came over there, "Hello, is it Li Hua's family member? The patient is experiencing organ failure. Now he has entered the emergency room for rescue. Please come and sign as soon as possible. Please come as soon as possible."

Although the voice is clear, but the speed of speaking is extremely fast, Li Zhaodi's face is a little dazed, and after feeding several times there, the voice erraticly responds. Although her hands and feet are weak, she subconsciously clenched the food box in her hand, fearing to fall This is something she has prepared for a long time and cannot be thrown away.

I knew that there would be such a day a month ago, but Li Zhaodi still felt like he was in a dream. He didn't know how he walked to the door of the rescue room or signed it. It was not until the doctor came out that Li Zhaodi was like the beginning of the dream. When awake, he jumped over and grabbed the doctor's arm and said in a hurry, "Doctor, doctor, how is my daughter, how is it!"

The doctor was wearing a surgical gown and wearing a mask. He could not see his expression clearly. He just said slowly, “Don’t worry, I’ve been rescued this time, but I’ve reminded my family members before. Please be prepared. Let her eat anything you want. Eat something, it’s most important to make her feel comfortable now."

The doctor left after speaking, leaving Li Zhaodi pale and dazed in place.

...

(End of this chapter)