MTL - The Fine Food Broadcaster-Chapter 1762 The old man chats with a young man, with garlic vinaigrette and blood sausage

Chapter 1757: The Old Man Chatting With A Young Man, A Garlic Balsamic Vinegar With Blood Sausage

He didn't eat anything, that was before he watched Ye Fei's live broadcast.

In his opinion, these ordinary things could not provide him with the necessary energy at all, but after he watched Ye Fei's live broadcast, he knew that the things he had deliberately ignored in the past turned out to be so beautiful.

The lamb was stewed by Ye Fei, and it smelled crazy before he ate it. When he ate it in his mouth, what he could taste was not just the kind that made him feel incredible. Scent, and the soft taste of glutinous softness.

In fact, he ate the food made by Ye Fei yesterday. Those foods Ye Fei also use the best ingredients. Although it is also very delicious, there is no mutton in it. He still eats mutton for the first time. The first time I tried it, it was totally different from the food prepared by frying.

The food made by frying is more of a crispy or fragrant taste for the ingredients, and the stew method is to soften the ingredients to the greatest extent. There is even an entrance in the mouth. Feeling.

At the moment of the lamb's entrance, Daxside felt a bit lost, which was definitely one of the most delicious food he had eaten.

Zaya was anxious aside and asked, "How?"

In fact, this question does not need to be asked at all, and it can be seen from the expression of Duckside.

"Perfect, perfect. After tasting this food, I don't think I will be interested in other foods anymore."

"Is this exaggerated?"

"Have."

"Brother, in fact, I asked so much just to taste a piece. You've been here for a long time. We haven't eaten any of it, so I'm here to enjoy your face."

In the end, Zaya didn't know if he was on purpose or didn't think about it. He reminded himself to this extent that this guy didn't even know about it. He just mentioned it directly.

Duckside looked at the expressions of the eager faces of several people around him, and the goods were embarrassed: "Lost, lost, sorry, everybody, come and try, this is definitely a worthy effort Cuisine. "

Yang Ling and Qian Mo didn't watch the firewood either. They came to Keside, and several others slammed around.

The audience in the live broadcast couldn't help crying and laughing, and said to the extent that the taste and taste of this delicious food can make Daxide lost.

A few sheep sheep have no time to laugh at Duckside now, all holding chopsticks and eating.

After the mutton was imported, a few people understood why this dish would make Daxide's fantasies, because it is really delicious. Not only is the lamb glutinous and soft, but it also contains a lot of gravy. .

After biting your teeth on the meat, you can even feel the gravy ejected from the meat. When the hot gravy rushes into the mouth, the taste buds on the tongue are all turned on instantly, greet the incomparable Extremely delicious.

"Duckside is right, this is a perfect gourmet, it is really great." Qianmo couldn't help but sigh.

The sheep nodded nonchalantly, and the drool of this food was almost flowing out.

"Superb, this is the real superb. This food is much more delicious than those we ate yesterday. No, it has its own advantages, after all, the ingredients are different."

"This trip didn't come to nothing, the taste is really just right, I really want to drown myself directly in this taste." Zaya said vaguely.

The little fellow Sauron and his father did not speak at all, because when they spoke, they were afraid that the rich aroma would burst out, and they all felt it was a sin to waste a little aroma.

Long Longlong has long lost his image, but this guy is also the worst. One mouth above eats and the other mouth on the stomach howls, and this guy is messed up, even a piece of mutton is finally torn open by hand. A little bit was fed into each mouth, which stopped these mouth protests.

Shen Yue didn't speak, but just slowly and elegantly chewed a piece of lamb in her mouth. She felt that she was the happiest at this moment.

In life, food and wine can't be disappointed.

The audience during the live broadcast saw the performance of several people, and finally understood the way that Dakside was just now. The expressions of slowly enjoying with closed eyes one by one can prove that this is absolutely amazing. Gourmet.

"Food, this is food!"

"I did not expect Ye Shen's delicious food made by stewing can make people feel so amazing."

"The method of stewing is actually very desirable. For many meat dishes, stewing can not only make its own flavor burst, but also absorb more soup. It is not so dry in the mouth, and it is more delicious. Delicious. "

"When watching Ye Shen stew this dish, there is no use of seasoning. Basically, the original mutton stew potatoes is so delicious. It can be seen how excellent the mutton used by Ye Shen is."

People were talking, Ye Fei continued to cook the food behind.

Stew is one of the most popular cuisines in Montenegro, and it is also an indispensable type of food on the black horse feast. It is just called stew.

Lamb stewed potatoes is one of them. In fact, there is also a more Mongolian term for lamb stewed potatoes, which is called Guozi lamb stewed potatoes, and this kind of thing is actually a small pot or casserole, which is found in many restaurants. Appear, it's like a hot pot.

However, it is different from hot pot. The bottom of the hot pot has a variety of ingredients to season, and the practice of pot-type food is to pursue the original taste.

Just like Ye Fei ’s mutton stewed potatoes, he did n’t put too much in it. What is particular about the original flavor of mutton stewed potatoes, only the aroma of potatoes and the aroma of mutton, a mixture of the two A simple but seductive taste is formed, which is enough.

Of course, Ye Fei cannot use a small pot to make this kind of food. After all, there are many people and there are two super-eatable ones. The small pot is not enough to eat at all, so he chose a large pot. The principle is the same.

I saw several people who really like mutton stewed potatoes. Ye Fei started to make a second stew, beef stewed radish while they were eating. This dish is similar to mutton stewed potatoes, but it is just a change of ingredients. Just a moment.

Ye Fei made it quickly, and after eating it, several people ate it. Although this beef is not tender beef, it is also top quality meat. It is also savory and juicy in the mouth, which makes people addicted.

Stew Ye Fei made these two dishes, which are also more representative. The next thing to do is a traditional dish of the Mongolian people, which is the blood sausage of the Mongolian people.

There is another name for blood sausage, namely intestinal blood, which is actually found in the south. Tongan District, Xiamen City, South Fujian Province has a famous large intestine blood snack, which tastes elegant and pure, and I heard that it is very strong. The cosmetic effect is also very good for the body.

The blood sausage of the Mongolian people is different from that of Xiamen. They not only irrigate pig blood in the large intestine, but also lard and minced green onion, **** powder, refined salt and other materials, which means this blood sausage You do n’t need to season any other ingredients after you put it in. You can eat it directly. Of course, you can also dip it with ingredients such as balsamic vinegar or garlic. In short, no matter how you eat, this is a kind of Let people eat delicious food.

In fact, Ye Fei has also made a gourmet similar to blood sausage before, which is sausage. Sausage was used when making Erlongxizhu. Ye Fei also introduced sausage in detail.

The steps to make blood sausage are the same as sausage, except that the sausage is not filled with pig blood or meat.

Ye Fei said to do it, and took out a pair of pig large intestine directly from the storage compartment, but when the pig large intestine was just taken out, it smelled like a red nose, and demigods like Daxide and Zaya were a little bit Unable to withstand it, Yang Ling and Qian Mo and several aliens from Sauron also evacuated.

Freelander and Sloan are also called Mama Karma with their noses and mouths. Well, there are also many countries in foreign countries that do n’t eat animal viscera at all, let alone the heavy intestine.

Shen Yue, a fairy of scattered flowers, pinched her nose, but her performance was not as bad as others.

Longlong Long seems to have forgotten that the huanghuali wood is still burning over there. After two items of this product are cured, it is obvious that the wound of the small heart has been cured, and it has become lively.

Seeing Ye Fei bring out a pair of pig's large intestine, he rushed to Ye Fei's approach, and said with excitement, "Yes, do you stir-fry the large intestine? I like to eat the stir-fried large intestine."

Ye Fei rolled his eyes and looked at him, and said, "There is nothing you don't like to eat, let alone stir-fry the large intestine. It is estimated that you can eat two pounds of this large intestine."

"... Hell! Ye Shen, don't you be so disgusting, okay? How do you eat a large intestine? What's in this stuff?"

"Just add fertilizer to thrive."

"... I said nothing, goodbye."

The dragon made Ye Fei feel awkward, and the goods rushed to the side. As a result, Ye Fei shouted again.

"Don't go, since you are here, take your hands."

"Ah? What?"

"Original sausage."

"Ah? Do blood sausage?"

"Why don't you think? Really let you eat the pig's large intestine? You want to be beautiful."

"I ... I do n’t want to be so beautiful and do n’t want to eat pig intestines raw? Ye Shen, do n’t mention it, everyone is a good friend. I know you definitely want to make me nauseous, and then Eat less, and I tell you it's impossible. "

Ye Fei smiled, and he knew that Longlong could not stand the stimulus, and everything was done as soon as it was stimulated.

"That way, in this case, help turn the large intestine first, and clean the miscellaneous things inside."

"I......"

Long Longlong almost vomited blood, and for a long time Ye Fei was here waiting for himself, and letting himself hold hands was cleaning the large intestine.

The audience during the live broadcast laughed with constipation.

"Well, I'm going, Ye Shen is bad enough, this job ... this is definitely a very delicious job."

"Long Long Long, don't run away, we believe that you will definitely accomplish this glorious and difficult task entrusted to you by Ye Shen."

"Dragons, clean the pig's large intestine. Are the thorns irritating?"

Several audience members who grabbed the microphone followed suit, and Longlong's face turned green.

However, this product was still washed in front of the faucet while holding a large intestine.

"咦 ~~"

The long intestine that cleaned the large intestine stung after turning a section of large intestine upside down, because the large intestine had no dirt at all, and it was clean inside, but there was only a layer of oil.

"Yes, this ... what about that thing?" Longlong asked curiously.

Ye Fei didn't feel good. "Did you really like that thing? Didn't let you down?"

"I ... no no no, this is the best, this is the best."

After that, Longlong started to work quickly.

This pig's large intestine is absolutely very clean, just a little smelly, just scrape off a layer of oil inside.

When Longlong was cleaning the large intestine under the faucet, Ye Fei brought out a pot of pig blood, which was not solidified. Ye Fei took a large spoon and kept stirring in it. After a while, he went Add lard, refined salt, **** powder, minced onion, and pepper and other auxiliary materials inside, and then continue to stir. After mixing well, Longlong will also clean a pair of pig intestines. I have to say this guy's work The efficiency is still quite high.

As for whether the washing is clean, Ye Fei believes that he will not be lazy. It is absolutely fine to wash, because this food will be eaten for a long time. If it is not clean, he will not be able to eat it. The key is He couldn't get through the level of Dakside.

Take the cleaned large intestine, take a section directly, then tie it with a rope on one end, and inject pig blood into the other.

Just before the irrigation, Ye Fei burned the water in advance.

The steps to control the blood sausage are simple. It didn't take long for a large intestine to be filled, and the pig's blood was just used up. I have to say that the blood sausage made by Ye Fei is quite solid.

The blood sausage is filled, and the water over there is just boiled. Just put the large intestine in and cook.

As the blood sausage was cooked, the blood sausage slowly changed color, the outer casing began to become transparent, and the crimson blood inside began to appear, and then an indescribable aroma appeared, smelled This aroma, many people really love and hate.

"Blood sausage, is this the smell of blood sausage?"

"This smell ... why are you so reluctant to mention it?"

"This is a very contradictory cuisine."

"The foods made by Ye Shen today are all contradictory, this blood sausage ... the top food in heavy taste."

At the scene, a few people who had just run their long-distance Daxide with their noses attracted by the aroma of blood sausages came over. A few aliens surrounded the pot of pig intestines and looked at the blood sausages section by section. Up and down in boiling water, each eyeball was about to stare out.

"It's amazing. It's amazing. If I hadn't watched Ye Shen make this food, I wouldn't believe that it could be eaten."

"This smell ... This smell is special to Nima, is it not fragrant? Very fragrant, smelly? Stink! The earth is really amazing, why is there such a fragrant and smelly food? What about? "

"Hahaha, is there anything rare? Didn't Ye Shen make the egg? The stuff is also such a delicious food, smells stinky and smells delicious, and Ye Shen also said that China has a lot of such delicious food. In the future, Have a chance to challenge. "

"Excessive food."

A few guys are rare.

Not long after the blood sausage was cooked, Ye Fei fished it out of the pot, put it in a pot, and put it into a storage compartment at hand, so that the blood sausage could quickly cool down.

After a while, take out the blood sausage, and then see that the blood sausage is so cold, the blood sausages are full and strong, just like the muscles of young people, and even have a faint feeling of swelling.

And the odor disappeared ~ www.novelbuddy.com ~ Only a faint **** smell remained.

Looking at this extremely explosive food, I don't know why, a few people in Dakside had an urge to take a bite.

"Yes, is that all right? Can it be eaten?" Dakside asked.

Ye Fei laughed: "Did you still run?"

"Cough, dysfunctional, dysfunctional."

"It's okay. The blood sausage is now also edible, but it will be even more delicious when mixed with garlic and balsamic vinegar."

With that said, Ye Fei started pounding the garlic paste, and then added the balsamic vinegar to the garlic paste and mixed evenly. This is the sauce, which is very simple and ordinary.

With the sauce ready, Ye Fei took out a section of sausage and placed it on a cutting board, and cut it directly with a knife.

As the blood sausage was cut, the audience in the live broadcast room and several people at the scene all made a sound of surprise.

(End of this chapter)