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Daddy! Come Home for Dinner!-Chapter 451: No One Has Ever Made This Before
Just after finishing their meal, Ye Fei received a call from the competition organizers.
They asked her to provide the necessary ingredients for the next match, so the organizers could prepare in advance.
So, Ye Fei listed out the ingredient list and sent it to the email provided by the organizers.
The purchasing department on the organizer’s side compiled all the lists provided by the contestants and proceeded with the procurement.
Here, the head of the purchasing department, holding the compiled list, handed it to the five judges and the competition director, Lu Chenghong.
The group was in the conference room, making predictions based on the ingredient lists provided by the contestants.
From the ingredient lists, they predicted the dishes that contestants might prepare.
And they pre-assessed the level of expertise the contestants might demonstrate in these dishes based on their choice of ingredients.
This kind of dish might rank somewhere within the 40 contestants.
Although predicting like this without tasting won’t yield accurate results.
Everything still relies on the on-site tasting.
However, 40 contestants’ dishes are really too many.
The judges also need to observe the details while they cook, making it challenging to cover everything.
That’s why it’s necessary to prepare in advance, using clues from these ingredients lists to selectively pick some to focus on.
Even if there are any surprises missed, they could be discovered promptly.
It’s better than being overwhelmed and making bigger mistakes on the spot.
After all, this isn’t the preliminary or the round where 50 are reduced to 40 contestants.
The contestants before had varying skill levels.
The skill gap between contestants was huge, and those eliminated had such a considerable difference in skill that no matter how you eliminated, mistakes wouldn’t occur.
But as the competition progresses, fewer contestants remain.
The gap between contestants becomes smaller.
Often, contestants are almost equal, neck and neck.
This situation demands seeing who performs better on the field.
Therefore, the judges’ task becomes more challenging.
Each of their judgments may affect a contestant’s future.
So, they must be cautious, more cautious, and strive to avoid errors.
Hence, the need for prior preparation.
Moreover, the five judges are experienced chefs.
Actually, the judgments they make are generally consistent.
Every competition in past years has already proven this point.
"Fu Jiaxu seems to want to make Buddha Jumps Over the Wall." Ye Huasong said.
"Ban Ziang is going to make pufferfish." Guo Wenbo said.
Ban Ziang ranked the fifth in Changping Academy’s preliminary results.
Pufferfish, though containing the word ’river’, is indeed a marine organism.
Renowned for its tender meat, but equally famed for the toxins it contains.
Handling pufferfish requires a professional touch.
A slight mistake could cause poisoning to the guests.
"Seems like Ban Ziang is confident in his culinary skills to choose such an unexpected dish." Gu Changfeng chuckled.
Many marine organisms exist.
The marine challenge they set is straightforwardly interpreted.
Creating seafood dishes, regardless, won’t cause a major deviation.
Yet among so many marine organisms, Ban Ziang chose the challenging pufferfish. 𝓯𝙧𝓮𝓮𝒘𝓮𝙗𝙣𝒐𝒗𝒆𝓵.𝓬𝓸𝒎
After all, not any chef can handle pufferfish; specific pufferfish masters are there.
"If I recall correctly, no one has done this in previous competitions." Luo Jialin smiled, "I’m a bit excited."
Lowell joked, "Hopefully, he doesn’t send us all to the hospital."







